How to Make Mason Jar  Ice Cream

-no sugar no flour recipe-

Ingredients

Only 5 Ingredients!

Super Soft & Creamy Taste

No Ice Cream Machine Needed!

Why this Recipe Works

1

Add All Ingredients

In a pint sized mason jar (with wide mouth if possible), add all the ingredients.

2

Shake & Freeze

Secure lid and shake vigorously for 5 minutes. Freeze mason jar for at least 3 hours.

Easy as 1, 2, 3...

Recipe FAQs

What kind of mason jar is best for ice cream? I recommend a pint sized jar with a wide mouth. Standard canning jars are perfect for making homemade ice cream.

What if I don’t have a mason jar? If you don’t have a mason jar, you can combine the ingredients in a freezer safe bag with a zip top instead. 

Mason Jar Ice Cream

YIELD

6 servings

TYPE

Main Dish

TIME

25 minutes

LEVEL

Easy