Ingredients
1
Slice Jalapenos
Slice the jalapenos in half lengthwise, removing the seeds. Set aside.
2
Chop Onion
Chop the green onion in thin slices and sauté the white part in olive oil over medium heat.
3
Add Green Part
Once translucent, add the green part. Stir for one minute until tender. Remove the onion from heat.
4
Create Filling
Add cream cheese, parmesan cheese, onion and garlic powder. Mix all the ingredients to get a smooth paste.
5
Prepare to Bake
Fill the jalapenos with the cream cheese mixture and top them with a small amount of shredded mozzarella.
6
Bake
Bake the jalapenos for 12-14 minutes or until jalapenos are fork-tender. Serve and enjoy!
Easy as 1, 2, 3...
Recipe Review
"Loved these jalapeno poppers, they were such a great and easy add to our family movie night!! The kids asked me to make them again for lunch tomorrow!"
-Alyssa S. Ireland
Jalapeno Poppers
YIELD
12 peppers
TYPE
Appetizers
TIME
42 minutes
LEVEL
Easy