Sugar Free Strawberry Cheesecake

-no sugar no flour recipe-

Ingredients

Easy to Prepare

Made with Natural Sweeteners

Perfect Low Carb Alternative to Crust

Why this Recipe Works

1

Press Crust

Combine almond flour with monk fruit and melted butter using a fork. Pour crumbs into bottom of baking dish.

2

Beat Cream Cheese

Beat cream cheese with powdered monk fruit, scraping down the sides of the bowl as needed.

3

Add Freeze Dried Strawberries

Add in freeze dried strawberries, vanilla, and heavy cream. Beat until well combined.

4

Spoon Filling

Spoon filling over refrigerated crust. Refrigerate for 4 hours, or longer.

5

Add Whipped Cream

Cut into slices. Add a dollop of homemade sugar free whipped cream and slices of strawberry.

Easy as 1, 2, 3...

Recipe FAQs

Make sure to prepare this cheesecake at minimum 4 hours before you plan to serve it. We often make it the night before then let it chill overnight.

Add the whipped topping and berries to the bars just before serving. We prefer to slice the cheesecake into bars, then add toppings to each cheesecake bar individually.

Strawberry Cheesecake

YIELD

16 servings

TYPE

Dessert

TIME

4 hours 15 minutes

LEVEL

Easy